WHAT IS WHEY?
SEE IT’S FRESH
Arla Cream Cheese is made with only four natural ingredients and no artificial additives or stabilizers! That’s why you might see a little whey liquid in the packaging. Whey is simply your quality assurance for a fresh cream cheese made from only natural ingredients and without any stabilizers! You can either mix the whey back into the cream cheese – or strain it and use it in cooking or baking.
CHARACTERISTIC TEXTURE
Have you ever noticed the characteristic texture of an Arla Cream Cheese? It’s simply because we make Arla Cream Cheese with only four natural ingredients and no stabilizers. The result? Great taste and no additives.
NO STABILIZERS
Arla Cream Cheese is made with only four natural ingredients and no stabilizers, which gives it that distinct texture and fresh taste. Perfect for whenever you need it – on a slice of bread, mixed with your favorite flavors or just as a dip with crisp vegetables.
MIX IT UP
Because Arla Cream Cheese is made from only natural ingredients and without additives, you might see whey in the packaging. Simply use the whey to stir in your own delicious flavor combinations such as fresh dill and lemon – perfect with salmon.
STIR IT
Enjoy a crusty slice of bread with tasty avocado and a spread of fresh tasting Arla Cream Cheese, made from only natural ingredients and no additives. For a bit of a twist to your delicious midday snack, you can easily mix in fresh garlic and black pepper, Yum!
SPREAD IT
Great taste and no additives, that’s simply Arla Cream Cheese. Because we don’t use any stabilizers, you can easily stir in your favorite ingredients – like fresh blackcurrant. The perfect sweet snack to spread on a cracker.
Find your favorite Arla cream cheese
Delicious snacks to get you through the day. Why not try the incredible taste of grilled vegetable and wholesome rye bread with Arla Natural Cream Cheese as an in-between meals sandwich or snack?
FARMER OWNED
Dairy produced with passion from the farm to you.